1/2 c Margarine, melted

1 pk Yellow cake mix *

3 Eggs

8 oz Package cream cheese, soft

1 lb Powdered sugar

1/2 c Flaked coconut

1/2 c Chopped walnuts or pecans

* Use plain cake mix without pudding added. ******************************************************* ****************** Combine margarine, cake mix and one egg. Stir together until dry ingredients are moistened. Pat mixture into bottom of well-greased 15x10 inch jellyroll pan. Bake for 10 minutes at

325~F. Beat remaining two eggs lightly then beat in

cream cheese and powdered sugar. Stir in coconut and nuts. Pour over mixture in jellyroll pan. Bake at 325~F for 45 to 50 minutes or unti golden brown. Cool

to room temperature before cutting into squares. -----