1 c Butter, softened

1 c Sugar

1 c Dark brown sugar

2 Eggs

1 1/2 ts Vanilla

2 c Unbleached flour

2 tb Unbleached flour

3/4 ts Baking soda

1 ts Salt

2 c Chocolate chips

1/2 c Pecans, chopped

Cream butter, sugar and brown sugar until well-blended. Add eggs, one at a time, blending well. Mix in vanilla. Sift together flour, soda and salt. Add to butter mixture. Stir until mixed. Add chocolate chips and pecans. Drop by teaspoonfuls onto well-greased cookie sheet. Bake at 350 degrees for 12 minutes.