1 pound ground beef

1 1/2 teaspoons salt

1 tablespoon worcestershire sauce

1 each egg -- well beaten

2 tablespoons ketchup

1/3 cup bread crumbs -- dry

3 cups cabbage -- cooked and chopped

1/2 cup onions -- sauteed and chopped

Heat oven to 350. Grease a shallow baking pan. Combine meat, salt, = worcestershire sauce, egg, ketchip, and bread crumbs. Blend well. Roll = out meat between 2 sheets of waxed paper into an oblong about 1/2 inch = thick. Spread with cabbage mixture. Roll like a jelly roll. Place in = baking pan. Bake 40 to 45 minutes. Serve plain or with canned cream of = vegetable soup, heated to boiling as a sauce.